ABOUT US

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BIO.

A LITTLE ABOUT SMOKEY UPPERCUTS

WE ARE WHYALLA BORN & BRED.

WE ARE COMITTED TO  DISHING UP A DELICIOUS FEED FOR THE PEOPLE HERE & AFAR.

WE STARTED IN OUR BACKYARD MANY MOONS AGO, COOKING FOR FRIENDS & FAMILY. THEY ENJOYED IT SO MUCH THEY URGED US TO BRING OUR UNIQUE FOOD CREATIONS TO THE WIDER COMMUNITY!

OUR HUMBLE BEGINNINGS KICK OFF IN EARLY 2019, DISHING UP PULLED PORK & BRISKET ROLLS COOKED ON A SMALL FAMILY WEBER IN A PORTABLE MARQUEE.  FROM THE VERY FIRST EVENT (HELD AT THE WHYALLA ROAD SAFETY CENTRE) OUR FOOD BECAME AN INSTANT HIT WITH THE COMMUNITY.

WE CONTINUED TO ATTEND DOZENS OF MARKETS & EVENTS OVER THE COURSE OF THE YEAR, EXTENDING OUR MENU, AQUIRING ONE OF THE BIGGEST MOBILE BBQ’S IN AUSTRALIA & QUICKLY EXPANDING OUR CUSTOMER BASE THROUGH THE EYRE PENINSULA & BEYOND.

IN EARLY 2021 WE PURCHASED A FOOD TRUCK, DECKING IT OUT TO ENABLE US TO EXPAND OUR MENU FURTHER AND KEEP UP WITH OUR HUGELY INCREASED DEMAND. 

IN FAST-PACED SMOKEY UPPERCUTS FASHION IT WAS ONLY A MATTER OF 9 MONTHS AND WE MOVED INTO THE WHYALLA FORSHORE CAFE. WE EMPLOYED A CHEF, KITCHEN & FRONT-OF-HOUSE STAFF & GREW THE MENU TO CATER FOR THE WIDER COMMUNITY.  IN ADDITION TO OUR TRADITIONAL SMOKED FOOD, OUR MENU THEN INCLUDED ALL THE FINE MEALS AND BEVERAGES YOU’D EXPECT TO FIND AT A GREAT CAFE!

IN EARLY 2022 WE WERE ADVISING THE CAFE BUILDING WE WERE OPERATING IN WILL BE NO LONGER AND AN ALL NEW-MOBILE PREMISES WAS TO BE ESTABLISHED FOR US TO OPERATE IN.  INITIALLY WE THOUGHT IT WOULD WORK WELL FOR US, BUT AS PLANS CHANGED WE QUICKLY REALISED WE HAD GROWN TOO LARGE FOR THE NEW, SMALLER PREMISES AND MOVED ON TO OUR NEXT CHAPTER..

WE HAVE NOW JUST PURCHASED OUR OWN PLACE, TO BE REVEALED IN THE MIDDLE OF 2022!

WE’RE SUPER-EXCITED & CAN’T WAIT TO MOVE IN.
ADDING TO THIS, WE HAVE 2 MORE MASSIVE ANNOUNCEMENTS UP OUR SLEEVES, SO STAY TUNED!

 

WE’LL KEEP ON GROWING OUR BUSINESS, OUR MENU & OUR PEOPLE TO ENSURE WE CONTINUE TO MEET YOUR EXPECTATIONS.

★★★★★
TOP REVIEWS

AWESOME FOOD

Everything I tried (chicken, pork, beef) it was all better than the food you find at a Beer n BBQ festival! It tastes as good as it looks in the photos & you don’t need a knife and fork to eat it, it’s so tender you can eat it with just a fork in one hand and a beer in the other.
★★★★★
SHANNON DURDIN

ABSOLUTELY MOUTH WATERING

I have eaten smokey uppercuts more than a few times and I'll keep coming back. Very tasty & well cooked, goes down a treat with a few beers. Highly recommend for any function you have in mind! Get around it guys!

★★★★★
JOHN PALMER

BOOK A COOK IS GREAT VALUE!

If you love your food with some good taste I
recommend Smokey Uppercuts for your next catering or next family dinner!

Great food · Cheap eats · Creative cuisine

★★★★★
GLENN SHEPHERD

AMAZING FOOD!

THE BRISKET AND BEANS IS MY FAVOURITE.

8 OUT OF 5 STARS GUYS!

★★★★★
SIMON BOTH

PROBABLY THE BEST FOOD I'VE EVER HAD!

EASILY THE BEST TASTING FOOD YOU CAN GET HERE IN WHYALLA. AWESOME PRICE, MOUTH WATERING & THE BEST IDEA FOR FOOD WHEN HAVING THE BOYS OVER FOR BEERS & FOOTY.

THIS IS TRULY AMAZING STUFF!

★★★★★
TIM GILBERT

ABSOLUTELY DELISH!

I HAD PULLED PORK AND SLAW ON A ROLL, ABSOLUTELY DELISH! HIGHLY RECOMMENDED.

GREAT WORK DYLAN & CREW, AWESOME!

★★★★★
KAREN CAMPBELL