#1 MOBILE FOOD VENDOR

AMERCIAN BBQ – AUSSIE MADE

 

SEE WHAT THE FUSS IS ABOUT!
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#1 MOBILE FOOD VENDOR

AMERCIAN BBQ – AUSSIE MADE

SEE WHAT ALL THE FUSS IS ABOUT!
;

ABOUT US

A LITTLE ABOUT SMOKEY UPPERCUTS

WE HAVE BEEN COOKING BBQ IN THIS STYLE FOR YEARS NOW, AND ENJOY SERVING IT UP TO OUR FAMILY & FRIENDS SO MUCH WE THOUGHT IT WAS TIME TO LET EVERYONE ELSE IN ON THE ACTION! WE HAVE TAKEN THE CLASSIC AMERICAN BBQ STYLE AND GIVEN IT AN AUSSIE TWIST, AND KNOW YOU WILL ENJOY IT AS MUCH AS OUR FAMILY & FRIENDS DO!

ALL MEATS ARE WOOD-FIRED AND SMOKED TO PERFECTION USING LOCALLY SOURCED WOODS.

WE ARE A WHYALLA BORN AND BRED BUSINESS & PARTNERED UP WITH OTHER WHYALLA FAMILY BUSINESSES FOR OUR SUPPLIES, AS THIS TOWN IS CLOSE TO OUR HEART & ENJOY SUPPORTING LOCAL OURSELVES.

BECAUSE OF OUR AMAZING FOOD & GIGANTIC BBQ, WE ARE AN EXTREMELY POPULAR CHOICE FOR MARKETS. OUR FOOD SPEAKS FOR ITSELF & BRINGS PEOPLE TO EVENTS. LET US HELP YOU MAKE YOUR MARKET A SUCCESS!

MORE DETAILS ▼

OUR SERVICE:

WE WILL COOK & SERVE ALL DAY AT YOUR MARKET EVENT. WE ARE FULLY INSURED & ACCEPT CASH & CARD PAYMENTS FOR OUR MEALS.

MARKET OPTIONS:

1x MAIN MEAL; CHOOSE FROM:

  • PULLED PORK ROLL
  • SLICED BRISKET ROLL

1x SIDE OR DRINK; CHOOSE FROM:

  • COWBOY BEANS
  • MAC ‘N CHEESE
  • CAN OF SOFT DRINK
  • BOTTLE OF WATER

 PRICING:
* $15 FOR A MAINS & 1 SIDE OR DRINK

 

BOOK NOW
ORGANISE A TIME THAT BEST SUITS YOU TO HAVE YOUR MEALS DELIVERED. WE’LL COOK UP A STORM BACK AT THE PIT AND BRING IT TO YOU WHEN YOU WANT IT.
MORE DETAILS ▼

OUR SERVICE:

WE WILL COOK ALL DAY AT THE PIT AND THEN DELIVER IT TO YOU.  WE CAN SUPPLY TRAYS AND UTENSILS BY REQUEST.

MEAL OPTIONS:

SMOKEY PLATTER……… $100

INCLUDES:

  • 300g BEEF BRISKET
  • 300g PULLED PORK
  • 4x GOURMET SNAGS
  • 4x CHOOK WINGS
  • 2x MAC ‘N CHEESE
  • 2x COWBOY BEANS
  • 4X BREAD ROLLS
  • 4X SAUCES (BBQ, TOMATO, CHILLI & MUSTARD)
  • SERVINGS OF ‘SLAW, PICKLES & CHIPS.

* 4 PLATTER MINIMUM
 

PLATTERS CAN BE CUSTOMISED, PLEASE CONTACT US!

BOOK NOW
WE CAN COOK & CATER FOR YOU ON LOCATION FOR ANY PRIVATE EVENT OR FUNCTION.
ENJOY QUALITY TIME WITH YOUR GUESTS WHILE WE TAKE CARE OF THE FOOD. GROW A HUGE APPETITE FROM THE DELICIOUS SMOKEY SCENT IN THE AIR.
MORE DETAILS ▼

OUR SERVICE:

WE WILL COOK ALL DAY AT YOUR EVENT ON OUR HUGE BBQ!

MEAL OPTIONS:

LET US KNOW WHAT YOU WANT US TO COOK, BE IT OUR FAMOUS PLATTERS OR SOMETHING ELSE IF YOU PREFER.

PRICING:
* $350 BBQ USE FEE

* $50 PER HOUR COOKING FEE 

* PLUS PRICE OF PLATTERS/ MEAT

 

BOOK NOW
★★★★★
TOP REVIEWS

AWESOME FOOD

Everything I tried (chicken, pork, beef) it was all better than the food you find at a Beer n BBQ festival! It tastes as good as it looks in the photos & you don’t need a knife and fork to eat it, it’s so tender you can eat it with just a fork in one hand and a beer in the other.
★★★★★
SHANNON DURDIN

ABSOLUTELY MOUTH WATERING

I have eaten smokey uppercuts more than a few times and I’ll keep coming back. Very tasty & well cooked, goes down a treat with a few beers. Highly recommend for any function you have in mind! Get around it guys!

★★★★★
JOHN PALMER

BOOK A COOK IS GREAT VALUE!

If you love your food with some good taste I
recommend Smokey Uppercuts for your next catering or next family dinner!

Great food · Cheap eats · Creative cuisine

★★★★★
GLENN SHEPHERD

AMAZING FOOD!

THE BRISKET AND BEANS IS MY FAVOURITE.

8 OUT OF 5 STARS GUYS!

★★★★★
SIMON BOTH

PROBABLY THE BEST FOOD I'VE EVER HAD!

EASILY THE BEST TASTING FOOD YOU CAN GET HERE IN WHYALLA. AWESOME PRICE, MOUTH WATERING & THE BEST IDEA FOR FOOD WHEN HAVING THE BOYS OVER FOR BEERS & FOOTY.

THIS IS TRULY AMAZING STUFF!

★★★★★
TIM GILBERT

ABSOLUTELY DELISH!

I HAD PULLED PORK AND SLAW ON A ROLL, ABSOLUTELY DELISH! HIGHLY RECOMMENDED.

GREAT WORK DYLAN & CREW, AWESOME!

★★★★★
KAREN CAMPBELL

2020 BROCHURE

* CLICK BROCHURE TO ENLARGE ▲

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 * DOWNLOAD BROCHURE HERE

BEER & BBQ

WE BRING PEOPLE TOGETHER!

SMOKEY UPPERCUTS, WHYALLA’S #1 MOBILE FOOD VENDOR, IS NOW REGISTERING INTEREST FROM BUSINESSES, CLUBS & ORGANISATIONS FOR COOKING AT THEIR SPECIAL EVENTS IN 2020.

WE’RE ESTABLISHED HERE IN WHYALLA AS THE LEADING MOBILE FOOD VENDOR & ENJOY A LARGE CULT FOLLOWING. OUR AWESOME CUSTOMERS ARE ALWAYS WAITING FOR OUR NEXT PUBLIC EVENT TO BE ANNOUNCED, JUST SO THEY CAN GET THEIR FIX OF OUR AMERICAN STYLE – AUSSIE BBQ!

SMOKEY UPPERCUTS WILL BRING FOOT TRAFFIC TO YOUR EVENT. WE’LL TAKE CARE OF THE FOOD AND YOU CAN MAKE THE MOST FROM YOUR BAR FACILITIES, STALLS & MERCHANDISE.

LEARN MORE

FAQ'S

Let us answer some of the more frequent questions we get.
WHERE WILL YOU DELIVER TO?
WE WILL DELIVER ANYWHERE IN WHYALLA & SURROUNDING AREAS.
ARE TRAYS & CUTLERY INCLUDED IN THE PRICE?

CUTLERY IS INCLUDED IN THE PRICE AT OUR PUBLIC MARKETS & EVENTS.  WE CAN PROVIDE YOU CUTLERY BY REQUEST AT YOUR PRIVATE FUNCTIONS FOR ONLY $1 PER PERSON.

HOW MUCH DOES IT COST TO BOOK A COOK?

THE PRICE VARIES. AFTER THE COST OF THE MEAT, WE CHARGE OURSELVES OUT AT $50 PER HR, BUT THE LENGTH OF TIME WILL DEPEND ON THE AMOUNT & TYPE OF MEAT WE’RE GRILLING. AT TIMES, WE COULD SPEND UP TO 12 HOURS COOKING ON THE GRILL FOR LARGER CUTS OF MEAT SUCH AS BRISKET, PULLED PORK OR BEEF RIBS. SMALLER CUTS LIKE PORK RIBS, PORK BELLY BITES & THE SIDE DISHES, A LOT LESS.

A $350 BBQ USE FEE ALSO APPLIES.

 

CAN I GET SMOKEY UPPERCUTS MERCHANDISE?

WE HAVE AWESOME STUBBY HOLDERS & SHIRTS RIGHT NOW!  YOU’LL FIND THEM AT ALL OF OUR PUBLIC FUNCTIONS (UNLESS THEY’VE SOLD OUT).  IF YOU WOULD LIKE TO ORDER SOME NOW, PLEASE CONTACT US!

HOW MUCH NOTICE DO YOU NEED TO CATER FOR ME AND IS THERE A DEPOSIT?
DUE TO DEMAND & ONGOING COMMITMENTS, 2 MONTHS NOTICE WOULD BE FANTASTIC. THIS WILL GIVE US TIME TO SHUFFLE A FEW THINGS AROUND TO ENSURE WE CAN ACCOMMODATE YOUR EVENT. AS FOR DEPOSIT, 50% OF THE TOTAL COST IS REQUIRED TO SECURE YOUR BOOKING AT THIS TIME.
WHERE DO YOU SOURCE YOUR INGREDIENTS?

ALONG WITH OUR HARDWARE & SUPPLIES, WE TRY TO SOURCE EVERYTHING FROM OTHER WHYALLA BASED FAMILY BUSINESSES WHERE POSSIBLE.

HOW LONG WILL YOU COOK AT MY PLACE FOR?

HOW LONG DO YOU NEED US THERE?
CONTACT US FOR A DEFINITIVE ANSWER.

HOW LONG DOES IT TAKE TO COOK A BRISKET?
THE TIME IT TAKES VARIES. THE BIGGEST FACTOR IS THE SIZE OF THE PIECE OF MEAT, AND SECONDLY WEATHER CONDITIONS CAN IMPACT THE COOK TIME ALSO.
WHAT DOES BOOK A COOK INVOLVE?

WE TOW OUR BBQ TO YOUR LOCATION, SET UP AT THE EARLIEST POSSIBLE & GET COOKING RIGHT AWAY. WE REQUIRE POWER TO CHARGE SOME TEMPERATURE PROBES AND WE’RE ALL SET. WHEN YOU’RE READY, OUR MEATS WILL BE SERVED ON OUR TRAYS WITH EVERYTHING SUPPLIED. ONCE EVERY GUEST HAS BEEN SERVED, WE PACK UP & LEAVE YOU TO IT!

DO YOU HAVE INSURANCE?

WE CERTAINLY DO. WE ARE COVERED FOR PUBLIC LIABILITY, WE’RE REGISTERED WITH SA HEALTH & SUBJECT TO LOCAL COUNCIL REGULATIONS.

GRILLIN' TIME

We're here to help you make a booking
& answer any further questions.

WHYALLA
& SA PROUD

We support our locals. We source ingredients & hardware from Whyalla & SA family owned small businesses where possible.

Website by CodeMash | Copyright 2020 Smokey Uppercuts. ABN: 48 984 534 980

Website by CodeMash
Copyright 2020 Smokey Uppercuts.
ABN: 48 984 534 980